Title: Turkey with Stuffing in the Pot
Categories: Crockpot Turkey
Yield: 4 Servings
| 1 | | Turkey breast; boneless |
| 1 | pk | Stuffing mix; prepared |
| 1/2 | c | -water OR boullion |
Place the turkey breast in the crockpot with a small amount of water or
boullion. Prepare stuffing mix and pack on or around turkey, patting down,
but not packing it tight. Cover and cook on LOW 8 to 10 hours, or until
turkey is very tender. If the dressing gets too soggy, remove it and
spread in a shallow pan. Bake in a 400 degree oven for about 30 min- utes,
or until brown and crusty. There will be enough juice in the pot to make
gravy by thickening with a paste of flour and butter (ROUX) and cooking on
HIGH until thickened.